Effect of application of elements and variety on biological and grain yield and harvest index of wheat in Zahak region – JBES

Hamid Reza Mobasser, Ghorban Noor Mohammadi, Hossein Heidari Sharif Abad, Khashayar Rigi

Department of Agronomy, Islamic Azad University, Zahedan Branch, Zahedan, Iran

Department of Agronomy, Science and Research Branch, Islamic Azad University, Tehran, Iran

Key words: yield, harvest index, wheat, water deficiency.

Abstract

Wheat (Triticum aestivum L.) is one of the most important food resources. This plant is cultivated in a wide range in agricultural land of the world. To determine the effects of water deficiency in different final growth stages of two wheat cultivars (Chamran and Kavir) accompany with application of various elements such as potassium (K), Continue reading Effect of application of elements and variety on biological and grain yield and harvest index of wheat in Zahak region – JBES

The effect of plant density on quantitative characteristics, optical extinction coefficient, and some physiological traits of faba bean cultivars – JBES

Nazli. Derogar, Mani. Mojaddam

Department of Agronomy,college of Agriculture, Ahwaz branch, Islamic Azad University, Ahwaz, Iran

Key words: Faba bean, grain yield, optical extinction coefficient, density, harvest index, varieties.

Abstract

In order to investigate the effect of density on Quantitative Characteristics, Optical Extinction Coefficient, and Some Physiological Traits of Faba Bean Cultivars, field experiment was carried out in the city of Ahwaz field healthy martyr in a factorial randomized complete block design with four replications in crop year of 2011-2012. These factors include density at three levels (8, 12, 16 plants per square meter) and Continue reading The effect of plant density on quantitative characteristics, optical extinction coefficient, and some physiological traits of faba bean cultivars – JBES